Reese’s Peanut Butter Balls: A Sweet and Nutty Treat ????????✨
If you love Reese’s, you’re going to adore these homemade Reese’s Peanut Butter Balls! With a creamy peanut butter center coated in rich chocolate, these bite-sized treats are perfect for any occasion. They’re easy to make, require no baking, and taste like they came straight from the candy aisle.
Why You’ll Love This Recipe
- No-Bake Delight: Quick and simple, no oven required.
- Rich and Creamy: Perfect balance of peanut butter and chocolate.
- Great for Gifting: Perfect for holidays, parties, or as a thoughtful homemade treat.
Ingredients for Reese’s Peanut Butter Balls
- 1 cup creamy peanut butter
- ½ cup unsalted butter, softened
- 2 cups powdered sugar
- 1 tsp vanilla extract
- 2 cups semi-sweet chocolate chips
- 1 tbsp coconut oil or shortening (optional, for smoother chocolate coating)
How to Make Reese’s Peanut Butter Balls
1️⃣ Make the Peanut Butter Mixture
- In a large mixing bowl, beat together the peanut butter, softened butter, and vanilla extract until smooth.
- Gradually add the powdered sugar, mixing until a firm dough forms.
2️⃣ Shape the Balls
- Roll the peanut butter mixture into small balls (about 1 inch in diameter).
- Place the balls on a baking sheet lined with parchment paper.
- Chill in the refrigerator for at least 30 minutes, or until firm.
3️⃣ Melt the Chocolate
- In a microwave-safe bowl, melt the chocolate chips and coconut oil (if using) in 20-second intervals, stirring in between, until smooth and glossy.
4️⃣ Dip the Peanut Butter Balls
- Using a fork or a toothpick, dip each peanut butter ball into the melted chocolate, ensuring it’s fully coated.
- Place the coated balls back on the parchment paper and let the chocolate set.
5️⃣ Chill and Serve
- Refrigerate the chocolate-coated peanut butter balls for 15-20 minutes, or until the chocolate is fully hardened.
Tips for Perfect Reese’s Peanut Butter Balls
- Work with Chilled Dough: If the peanut butter mixture gets too soft, pop it back in the fridge before rolling.
- Smooth Chocolate: Adding coconut oil or shortening to the chocolate helps create a shiny, smooth coating.
- Decorate: Sprinkle with crushed peanuts or drizzle with extra melted chocolate for a decorative touch.
Why This Recipe is a Winner
These Reese’s Peanut Butter Balls are indulgent, easy to make, and loved by kids and adults alike. They’re a fantastic treat for holidays, parties, or whenever you’re craving something sweet.
Nutritional Information (Per Ball, Makes ~24 Balls)
- Calories: 130
- Protein: 2g
- Fat: 8g
- Carbs: 14g
Ready to indulge your sweet tooth? Try these Reese’s Peanut Butter Balls and enjoy a homemade candy treat that’s irresistibly delicious! ????????✨
