Delicious Cheesy Potato Pie Recipe

Delicious Cheesy Potato Pie: Comfort Food at Its Best ????????✨

This Cheesy Potato Pie is the ultimate comfort food, packed with layers of creamy, cheesy, and fluffy potatoes. Perfect as a hearty side dish or a standalone meal, this pie is rich in flavor and irresistibly golden. Whether for a family dinner or a potluck, it’s guaranteed to be a crowd-pleaser!

Why You’ll Love This Recipe

Cheesy Goodness: A rich and creamy cheese blend that melts perfectly.
Versatile: Serve as a side or enjoy as a main dish.
Comforting: Perfect for cozy nights or special occasions.

Ingredients for Cheesy Potato Pie (Serves 6)

2 lbs (900g) potatoes, peeled and chopped
1 cup shredded cheddar cheese
½ cup grated Parmesan cheese
1 cup heavy cream
3 tbsp unsalted butter
2 large eggs, beaten
2 garlic cloves, minced
1 tsp salt
½ tsp black pepper
½ tsp smoked paprika (optional)
¼ cup breadcrumbs (optional, for topping)
Fresh parsley, chopped (for garnish)

How to Make Cheesy Potato Pie

1️⃣ Boil the Potatoes

In a large pot, boil the peeled and chopped potatoes in salted water until tender, about 15-20 minutes.
Drain and mash the potatoes until smooth.

2️⃣ Prepare the Filling

Preheat your oven to 375°F (190°C).
To the mashed potatoes, add cheddar cheese, Parmesan cheese, heavy cream, butter, garlic, beaten eggs, salt, pepper, and smoked paprika (if using). Mix until well combined and creamy.

3️⃣ Assemble the Pie

Grease a pie dish or casserole dish with butter.
Spread the potato mixture evenly in the dish.
For extra crunch, sprinkle breadcrumbs on top.

4️⃣ Bake

Bake the potato pie in the preheated oven for 25-30 minutes, or until the top is golden and slightly crispy.
For an even cheesier finish, sprinkle additional cheddar cheese on top during the last 5 minutes of baking.

5️⃣ Garnish and Serve

Let the pie cool slightly before garnishing with fresh parsley. Serve warm as a side or main dish.

Tips for the Perfect Cheesy Potato Pie

Use Starchy Potatoes: Russet or Yukon Gold potatoes work best for a fluffy texture.
Mix Cheeses: Experiment with cheeses like mozzarella, Gruyère, or gouda for added flavor.
Customize the Toppings: Add crispy bacon, caramelized onions, or herbs for a twist.

Why This Recipe is a Winner

This Cheesy Potato Pie combines the creamy goodness of mashed potatoes with the richness of cheese, creating a dish that’s comforting, flavorful, and perfect for any occasion.