Olive Oil Dip with Warm Bread: A Simple, Elegant Delight ????✨
This Olive Oil Dip with Warm Bread is a Mediterranean-inspired appetizer that’s as simple as it is delicious. Made with high-quality olive oil, fragrant herbs, and a touch of garlic, this dip pairs perfectly with freshly baked warm bread. Whether you’re hosting a dinner party or craving a light snack, this dish brings warmth and flavor to the table.
Why You’ll Love This Recipe
- Simple Ingredients: Requires just pantry staples.
- Quick to Make: Ready in less than 10 minutes.
- Elegant Appetizer: Perfect for entertaining or starting a meal.
Ingredients for Olive Oil Dip with Warm Bread (Serves 4-6)
For the Dip
- 1/3 cup extra virgin olive oil
- 2 garlic cloves, minced
- 1 tsp dried oregano
- 1/2 tsp dried thyme
- 1/2 tsp crushed red pepper flakes (optional, for spice)
- 1/2 tsp freshly cracked black pepper
- 1/4 tsp salt
- 1 tbsp balsamic vinegar (optional, for tang)
- 2 tbsp freshly grated Parmesan cheese (optional, for richness)
For the Bread
- 1 loaf of artisan bread, such as a baguette or ciabatta
- Olive oil or butter, for brushing
How to Make Olive Oil Dip with Warm Bread
1️⃣ Prepare the Dip
- In a small bowl, combine olive oil, minced garlic, oregano, thyme, red pepper flakes (if using), black pepper, and salt.
- Stir in balsamic vinegar and Parmesan cheese, if desired. Mix well and let the flavors meld for a few minutes.
2️⃣ Warm the Bread
- Preheat your oven to 350°F (175°C).
- Slice the bread into thick slices and lightly brush each slice with olive oil or butter.
- Place the bread on a baking sheet and warm in the oven for 5-7 minutes, or until slightly toasted and warm.
3️⃣ Serve and Enjoy
- Pour the olive oil dip into a shallow dish or plate.
- Serve immediately with the warm bread for dipping.
Tips for Perfect Olive Oil Dip
- Use Quality Olive Oil: The oil is the star of the dish, so choose a high-quality extra virgin olive oil for the best flavor.
- Customize the Herbs: Add fresh basil, parsley, or rosemary for a burst of freshness.
- Add a Sweet Touch: Drizzle a bit of honey for a sweet and savory twist.
Why This Recipe is a Winner
This Olive Oil Dip is a testament to the magic of simple ingredients. The rich, aromatic flavors of the herbs and garlic combined with the warm, crusty bread make it an irresistible dish that’s perfect for any occasion.
Nutritional Information (Per Serving, Dip Only)
- Calories: ~120
- Protein: 1g
- Fat: 14g
- Carbs: 1g
Craving a simple yet elegant appetizer? Try this Olive Oil Dip with Warm Bread for a burst of Mediterranean flavor that’s sure to delight! ????✨









