Baked Caesar Chicken: Creamy and Flavorful Comfort Food ????✨
This Baked Caesar Chicken is a simple yet decadent dish that combines tender chicken breasts with creamy Caesar dressing, Parmesan cheese, and a golden-brown crust. Perfect for weeknight dinners or special occasions, this recipe pairs beautifully with pasta, rice, or a fresh green salad.
Why You’ll Love This Recipe
- Easy to Make: Minimal prep and a short ingredient list.
- Rich and Creamy: Packed with the savory flavors of Caesar dressing and Parmesan.
- Crowd-Pleaser: A family favorite that’s sure to impress.
Ingredients for Baked Caesar Chicken (Serves 4)
- 4 boneless, skinless chicken breasts
- 1 cup Caesar dressing (store-bought or homemade)
- 1/2 cup grated Parmesan cheese
- 1/2 cup shredded mozzarella cheese (optional, for extra gooeyness)
- 1 tsp garlic powder
- 1/2 tsp black pepper
- 1/4 cup breadcrumbs (optional, for a crispy topping)
- Chopped parsley, for garnish
How to Make Baked Caesar Chicken
1️⃣ Preheat the Oven
- Preheat your oven to 375°F (190°C). Grease a 9×13-inch baking dish or line it with parchment paper.
2️⃣ Prepare the Chicken
- Pat the chicken breasts dry with paper towels.
- Season both sides with garlic powder and black pepper.
3️⃣ Assemble the Dish
- Place the chicken breasts in a single layer in the prepared baking dish.
- Spread a generous layer of Caesar dressing over each chicken breast.
- Sprinkle grated Parmesan cheese evenly over the top.
- (Optional) Add shredded mozzarella cheese for extra creaminess.
- If desired, sprinkle breadcrumbs over the cheese for a crunchy topping.
4️⃣ Bake the Chicken
- Cover the dish with foil and bake in the preheated oven for 20 minutes.
- Remove the foil and bake for an additional 10-15 minutes, or until the chicken is cooked through (internal temperature of 165°F (74°C)) and the cheese is golden and bubbly.
5️⃣ Garnish and Serve
- Remove from the oven and let the chicken rest for 5 minutes.
- Garnish with chopped parsley and serve warm.
Tips for Perfect Baked Caesar Chicken
- Use Thin Chicken Breasts: Pound the chicken to an even thickness for faster and more uniform cooking.
- Make It Lighter: Use a low-fat Caesar dressing for a healthier version.
- Add a Zesty Twist: Squeeze a bit of lemon juice over the chicken before serving for a fresh flavor boost.
Serving Suggestions
- Pair with buttered noodles, garlic mashed potatoes, or roasted vegetables.
- Serve over a bed of fresh greens for a lighter meal.
Nutritional Information (Per Serving, Makes 4 Servings)
- Calories: ~350
- Protein: 40g
- Fat: 18g
- Carbs: 6g
Why This Recipe is a Winner
This Baked Caesar Chicken is the perfect combination of creamy, cheesy, and savory flavors. It’s easy enough for a weeknight dinner yet elegant enough to serve to guests, making it a versatile recipe you’ll want to keep in your repertoire.
Looking for a quick and delicious dinner idea? Try this Baked Caesar Chicken recipe and treat yourself to a comforting, flavorful dish! ????✨
