Chicken à la King Recipe: A Creamy and Comforting Classic

Chicken à la King Recipe: A Creamy and Comforting Classic

Chicken à la King is a rich, creamy dish featuring tender chicken, colorful vegetables, and a luscious sauce. Traditionally served over rice, pasta, or toast, this dish is perfect for weeknight dinners or when you’re craving something warm and satisfying. Its timeless appeal lies in its simplicity and versatility.

Why You’ll Love This Recipe

  • Creamy and Delicious: The sauce is luxurious and packed with flavor.
  • Quick and Easy: Ready in under 30 minutes.
  • Versatile: Serve it over rice, noodles, biscuits, or even puff pastry shells.

Ingredients for Chicken à la King

  • 3 tbsp unsalted butter
  • 1 small onion, finely chopped
  • 1 small green bell pepper, diced
  • 1 cup sliced mushrooms
  • 3 tbsp all-purpose flour
  • 1½ cups chicken broth
  • 1 cup heavy cream (or milk for a lighter option)
  • 2 cups cooked chicken, shredded or diced
  • ½ cup frozen peas
  • ½ tsp salt (adjust to taste)
  • ¼ tsp black pepper
  • 1 tsp Worcestershire sauce (optional, for added depth)
  • Fresh parsley for garnish (optional)

How to Make Chicken à la King

1️⃣ Sauté the Vegetables

  1. Melt butter in a large skillet over medium heat.
  2. Add the onion, green bell pepper, and mushrooms. Sauté for 3-4 minutes until the vegetables are softened.

2️⃣ Make the Sauce

  1. Sprinkle the flour over the vegetables and stir to coat evenly. Cook for 1-2 minutes to remove the raw flour taste.
  2. Gradually pour in the chicken broth, whisking constantly to prevent lumps.
  3. Stir in the heavy cream and bring the mixture to a gentle simmer.

3️⃣ Add the Chicken and Peas

  1. Stir in the cooked chicken, frozen peas, salt, pepper, and Worcestershire sauce (if using).
  2. Simmer for 5 minutes, stirring occasionally, until the sauce thickens and the chicken is heated through.

4️⃣ Serve and Enjoy

  1. Spoon the Chicken à la King over rice, pasta, toast, or biscuits.
  2. Garnish with fresh parsley and serve immediately.

Tips for the Best Chicken à la King

  1. Use Fresh Ingredients: Fresh mushrooms and bell peppers enhance the flavor.
  2. Make It Lighter: Substitute milk or half-and-half for the heavy cream.
  3. Customize It: Add a dash of hot sauce or paprika for a little heat.

Why Chicken à la King is a Favorite

This dish is the ultimate comfort food, combining creamy textures with hearty chicken and vegetables. Its versatility makes it perfect for any occasion, whether you’re hosting a dinner party or enjoying a quiet night at home.

Nutritional Information (Per Serving)

  • Calories: 320
  • Protein: 25g
  • Fat: 18g
  • Carbs: 15g

Ready to bring a classic dish to your table? Try this Chicken à la King recipe today and enjoy a creamy, comforting meal everyone will love! ????✨

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