Chicken and Potato Bake: A One-Pan Comfort Classic

This Chicken and Potato Bake is the ultimate easy, comforting dinner. Tender chicken, perfectly roasted potatoes, and a blend of seasonings come together in one pan for a hearty and delicious meal. It’s simple to prepare, packed with flavor, and perfect for busy weeknights or a cozy family dinner.


Why You’ll Love This Recipe

  • One-Pan Wonder: Minimal cleanup and maximum flavor.
  • Customizable: Add your favorite veggies or spices.
  • Family-Friendly: A dish everyone will love.

Ingredients for Chicken and Potato Bake

  • 4 boneless, skinless chicken breasts (or thighs)
  • 1½ lbs baby potatoes, halved
  • 2 tbsp olive oil
  • 3 garlic cloves, minced
  • 1 tsp smoked paprika
  • 1 tsp dried oregano
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ cup grated Parmesan cheese
  • 1 tbsp fresh parsley, chopped (optional, for garnish)

How to Make Chicken and Potato Bake

1️⃣ Preheat the Oven

  1. Preheat your oven to 400°F (200°C).
  2. Lightly grease a large baking dish or sheet pan.

2️⃣ Season the Chicken and Potatoes

  1. In a large bowl, toss the potatoes with 1 tbsp olive oil, half the garlic, paprika, oregano, salt, and pepper.
  2. Rub the remaining olive oil, garlic, and seasonings onto the chicken breasts.

3️⃣ Arrange in the Baking Dish

  1. Place the seasoned chicken breasts in the center of the prepared baking dish.
  2. Arrange the potatoes around the chicken.

4️⃣ Bake to Perfection

  1. Bake in the preheated oven for 30-35 minutes, or until the chicken is cooked through (internal temperature of 165°F/74°C) and the potatoes are golden and tender.
  2. Sprinkle Parmesan cheese over the chicken and potatoes for the last 5 minutes of baking.

5️⃣ Garnish and Serve

  1. Remove the dish from the oven and let it rest for a few minutes.
  2. Garnish with fresh parsley and serve hot.

Tips for the Best Chicken and Potato Bake

  1. Even Cooking: Cut the potatoes into uniform sizes to ensure even roasting.
  2. Add Veggies: Include green beans, carrots, or bell peppers for added nutrition.
  3. Make It Spicy: Add a pinch of red pepper flakes for a touch of heat.

Why This Recipe is a Winner

The combination of juicy chicken, crispy potatoes, and a savory seasoning blend makes this dish an all-time favorite. It’s versatile, easy to prepare, and perfect for feeding a crowd or meal-prepping for the week.


Nutritional Information (Per Serving)

  • Calories: 400
  • Protein: 30g
  • Fat: 12g
  • Carbs: 40g

Ready for a no-fuss dinner that’s big on flavor? Try this Chicken and Potato Bake tonight and enjoy a comforting, hearty meal everyone will love! ????????✨

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