Greek Chicken Power Bowls: Fresh, Flavorful, and Nourishing

These Greek Chicken Power Bowls are the perfect balance of taste and nutrition. Packed with juicy marinated chicken, crisp veggies, tangy feta, and a drizzle of creamy tzatziki sauce, this meal is as satisfying as it is healthy. Perfect for meal prep or a quick dinner, these bowls bring vibrant Mediterranean flavors to your table.


Why You’ll Love This Recipe

  • Healthy and Delicious: A perfect mix of protein, veggies, and whole grains.
  • Customizable: Swap in your favorite toppings or grains.
  • Meal Prep Friendly: Make ahead for easy lunches or dinners.

Ingredients for Greek Chicken Power Bowls

For the Chicken Marinade

  • 1½ lbs boneless, skinless chicken breasts or thighs
  • 3 tbsp olive oil
  • Juice of 1 lemon
  • 3 garlic cloves, minced
  • 1 tsp dried oregano
  • ½ tsp smoked paprika
  • Salt and pepper to taste

For the Bowls

  • 2 cups cooked quinoa, rice, or couscous
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 red bell pepper, diced
  • ½ red onion, thinly sliced
  • ½ cup Kalamata olives, halved
  • ½ cup crumbled feta cheese
  • 1 cup tzatziki sauce (store-bought or homemade)
  • Fresh parsley or dill for garnish

How to Make Greek Chicken Power Bowls

1️⃣ Marinate the Chicken

  1. In a bowl, whisk together olive oil, lemon juice, garlic, oregano, paprika, salt, and pepper.
  2. Add the chicken to the marinade, turning to coat. Cover and refrigerate for at least 30 minutes (or up to 8 hours for maximum flavor).

2️⃣ Cook the Chicken

  1. Heat a skillet or grill pan over medium-high heat.
  2. Cook the chicken for 4-5 minutes per side, or until fully cooked and golden brown.
  3. Let the chicken rest for 5 minutes, then slice into strips.

3️⃣ Assemble the Bowls

  1. Divide the cooked quinoa (or chosen grain) among bowls.
  2. Arrange the sliced chicken, cherry tomatoes, cucumber, red bell pepper, red onion, olives, and feta on top.
  3. Drizzle with tzatziki sauce and garnish with fresh parsley or dill.

4️⃣ Serve and Enjoy

  • Serve immediately or store in airtight containers for meal prep.

Tips for the Best Greek Chicken Power Bowls

  1. Maximize Flavor: Marinate the chicken for several hours for the best taste.
  2. Make It Vegetarian: Swap chicken for grilled halloumi or chickpeas.
  3. Add Crunch: Sprinkle with toasted pine nuts or sunflower seeds for added texture.

Why This Recipe is a Winner

Greek Chicken Power Bowls are a delicious way to enjoy a healthy, balanced meal without sacrificing flavor. With vibrant Mediterranean ingredients and a hearty base, this dish feels indulgent while being packed with nutrients.


Nutritional Information (Per Serving)

  • Calories: 400
  • Protein: 32g
  • Fat: 18g
  • Carbs: 30g

Ready to bring the flavors of Greece to your table? Try these Greek Chicken Power Bowls for a fresh, nourishing meal everyone will love! ????✨

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