Texas Trash Dip: A Cheesy, Spicy Crowd-Pleaser ????????✨
Texas Trash Dip is the ultimate warm, creamy, and cheesy appetizer for game days, potlucks, or any gathering. Loaded with a blend of cheeses, refried beans, and a touch of spice, this dip is baked to bubbly perfection and served hot. Pair it with tortilla chips, and you’ve got a dish that’s always a hit!
Why You’ll Love This Recipe
- Crowd Favorite: Always a hit at parties and gatherings.
- Easy to Make: Simple ingredients and quick prep.
- Cheesy Perfection: Loaded with creamy, gooey cheese.
Ingredients for Texas Trash Dip (Serves 8-10)
- 2 cans (16 oz each) refried beans
- 1 package (8 oz) cream cheese, softened
- 1 cup sour cream
- 1 packet taco seasoning
- 2 cups shredded Mexican blend cheese (divided)
- 1 cup shredded Monterey Jack or Pepper Jack cheese
- 1 can (4 oz) diced green chilies (optional, for extra spice)
- Optional toppings: Sliced green onions, diced tomatoes, sliced jalapeños, or chopped cilantro
How to Make Texas Trash Dip
1️⃣ Preheat the Oven
- Preheat your oven to 375°F (190°C).
2️⃣ Mix the Base
- In a large bowl, combine the refried beans, cream cheese, sour cream, and taco seasoning. Mix until smooth and well combined.
- Stir in 1½ cups of the Mexican blend cheese and all of the Monterey Jack cheese. Add the green chilies if using.
3️⃣ Assemble the Dip
- Spread the mixture evenly into a 9×13-inch baking dish or a large oven-safe skillet.
- Sprinkle the remaining ½ cup of Mexican blend cheese over the top.
4️⃣ Bake the Dip
- Bake for 20-25 minutes, or until the dip is hot, bubbly, and the cheese on top is melted and golden.
5️⃣ Garnish and Serve
- Remove from the oven and garnish with your choice of toppings, such as green onions, diced tomatoes, or jalapeños. Serve warm with tortilla chips.
Tips for Perfect Texas Trash Dip
- Make It Spicier: Add diced jalapeños or a splash of hot sauce to the mixture for extra heat.
- Prep Ahead: Assemble the dip in advance and refrigerate it. Bake just before serving.
- Switch the Cheese: Use cheddar, Colby Jack, or your favorite cheese blend for a different flavor.
Why This Recipe is a Winner
Texas Trash Dip is creamy, cheesy, and just the right amount of spicy. It’s easy to make, customizable, and always leaves guests asking for the recipe.
Nutritional Information (Per Serving, Makes ~10 Servings)
- Calories: 270
- Protein: 8g
- Fat: 18g
- Carbs: 16g
Hosting a party? Whip up this Texas Trash Dip and watch it disappear—it’s the ultimate cheesy, irresistible dip! ????????✨









