White Chicken Lasagna Soup: Creamy Comfort in a Bowl

If you’re a fan of creamy, cheesy dishes, then this White Chicken Lasagna Soup will quickly become your go-to recipe for cozy meals. Combining tender chicken, lasagna noodles, and a rich, cheesy broth, this soup is everything you love about classic lasagna, but in a comforting, easy-to-make soup form.

Perfect for chilly evenings, family dinners, or when you’re craving something hearty and satisfying, this dish is bound to impress!

Why You’ll Love This Recipe

Comfort Food at Its Best: Creamy, cheesy, and hearty.
One-Pot Wonder: Easy cleanup and simple preparation.
Customizable: Add veggies or spices to make it your own.

Ingredients for White Chicken Lasagna Soup

2 tbsp olive oil
1 small onion, diced
2 garlic cloves, minced
2 cups cooked, shredded chicken (rotisserie chicken works great)
6 cups chicken broth
1½ cups heavy cream
8 lasagna noodles, broken into pieces
1½ cups shredded mozzarella cheese
½ cup grated Parmesan cheese
1 tsp Italian seasoning
½ tsp salt (or to taste)
½ tsp black pepper
1 cup fresh spinach (optional, for added greens)
Fresh parsley for garnish

How to Make White Chicken Lasagna Soup

1️⃣ Sauté the Aromatics

Heat olive oil in a large pot over medium heat.
Add diced onion and sauté until softened, about 3 minutes. Add garlic and cook for another minute until fragrant.

2️⃣ Build the Broth

Stir in shredded chicken, chicken broth, heavy cream, Italian seasoning, salt, and pepper.
Bring the mixture to a gentle boil.

3️⃣ Add the Noodles

Add broken lasagna noodles to the pot. Reduce heat to medium-low and simmer until the noodles are tender, about 10-12 minutes. Stir occasionally to prevent sticking.

4️⃣ Make It Cheesy

Once the noodles are cooked, stir in mozzarella and Parmesan cheese until melted and creamy.
For a nutritional boost, add fresh spinach and stir until wilted.

5️⃣ Serve and Garnish

Ladle the soup into bowls and garnish with fresh parsley and extra Parmesan if desired.
Serve hot with crusty bread or garlic toast on the side.

Tips for the Best White Chicken Lasagna Soup

Use Rotisserie Chicken: It saves time and adds great flavor.
Cook Noodles Separately: If you’re planning to store leftovers, cook the noodles separately and add them when reheating to avoid sogginess.
Adjust Thickness: Add more broth for a thinner soup or more cheese for a thicker consistency.

Why This Soup is a Crowd Favorite

White Chicken Lasagna Soup takes all the best parts of lasagna—the creamy sauce, tender noodles, and cheesy goodness—and turns it into a comforting, spoonable dish. It’s perfect for weeknights when you want something hearty but don’t have the time for traditional lasagna. Plus, the flavors meld together beautifully, making it even better as leftovers.